Synia: a Palestinian Culinary Treasure
Well, that’s another dish I would die for but can’t spell. It’s the Arab Sinia in it’s Palestinian version. Make way for another REAL recipe.
Some of the readers of this blog are vegetarian or health freaks, or people who are fond of hummus and tahini mainly because of their famous nutritional virtues. Some of the recipes already posted here, were more suitable for them.
This recipe is not for those people, I’m afraid. It involve the use of tasty animals, and forbidden practices such as frying in oil (!) and, all in all, I can’t guarantee that’s it will improve anybody’s health – contrary to hummus or tahini.
On the other hand, it’s absolutely delicious. Know what, just look at at it:
My very own Synia. click to enlarge.
I just wish you could also smell how good it is.
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