Hummus-Ful: Simplicity of Delicacy
The second most common variety of hummus based dish, after the basic hummus-bi-tahini (regular hummus), is the Hummus-Ful combination. A delicious, beautiful and [...]
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Articles by Shooky Galili
The Hummus SEO: Gaining Popularity with Ease
It’s not that difficult to become popular if you offer something unique, and keep your audience of target in mind. But what does this really mean? I started this blog a [...]
Of Hummus, Sweets and Peace
Sharon, a good friend, brought us these lovely looking Syrian sweets last week. She just came back from an Arab-Israeli gathering, held in Jordan, where they discussed some [...]
Inside the Israeli Pita
Falafel, an ancient dish from Egypt, found itself in our era in the middle of this civilization collision mess. If only all other outcomes of cultural conflicts were so [...]
Perfect Baba Ghanouj in 6 Steps
There’s no way this hummus blog could go on with no baba ganouj recipe in it, right? Baba ghanouj (or “baba ghanoush”) is the Arab name for roasted [...]
The Quick Guide to Eggplant Roasting
Baba Ganouj is only one of several amazingly good dishes you could make out of a freshly roasted eggplant. Most of which go wonderfully with hummus and tahini, naturally. The [...]
Synia: a Palestinian Culinary Treasure
Well, that’s another dish I would die for but can’t spell. It’s the Arab Sinia in it’s Palestinian version. Make way for another REAL recipe. Some of [...]
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