Using Baking Soda
When cooking chickpeas, baking soda is used to soften the peas. Some say it affects the nutritional value and the flavor of the hummus. I tend to disagree. One of the [...]
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Tahini, Falafel, Hummus – Health & Nutritional facts
The Hummus Diet: cause it works mate!
Yes, it sounds crazy, but you can eat hummus and actually get thin. Just don’t eat too much of them pita breads. A friend of my parents (who’s a medical doctor, [...]
Hummus-Ful: Simplicity of Delicacy
The second most common variety of hummus based dish, after the basic hummus-bi-tahini (regular hummus), is the Hummus-Ful combination. A delicious, beautiful and [...]
The Hummus Revolution
For me, hummus is more than a dish. It’s a passion, an ideology and a way of life. Also, I believe hummus to be an Archimedic point, from which things may turn and [...]
Are Falafel and Tahini nutritious too?
OK, so hummus is good for you. But what about falafel and tahini? And all that olive oil? Lets shed some light. In a recent posts I already explained how nutritious Hummus is [...]
Hummus with Pretzel Crisps?!
Yes, I admit to have eaten the delicacy mentioned in the title once or twice, I’m not proud of that though. And I never tried to convince myself that packaged hummus [...]
Hummus nutritional value: dried vs. canned chickpeas
Canned and preserved foods are not as healthy. Specifically, when using canned chickpeas instead of dried ones to make hummus, you loose half the nutrients. [...]
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